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Happy National Cheese Lovers Day!!

22 Jan

Yes, it was yesterday -_-
But I was too busy celebrating to post!!
Here is what we had for dinner:

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Four cheese (parmesan, asiago, fontina, provolone) with garlic

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Four cheese (parmesan, asiago, fontina, provolone) with peppered salami

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50/50 salad with cherry tomatoes and red onion, topped with pine nuts and dressing made of lemon juice, garlic, olive oil, and rosemary

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I forgot to take a single photo of the pasta but you can see it here on my plate… yummers!!

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